Cream Cheese Brownie Day
- February 12, 2020
In honour of Cream Cheese Brownie Day on 10 February (yes, it’s a thing), the girls in Ursula House cooked up a storm of yummy brownies.
We thought it only fair we share the recipe.
INGREDIENTS
Brownie
175g butter
1/2 cup chocolate chopped
1/2 cup cocoa
1/2 cup white sugar
1/2 cup brown sugar
2 eggs + 1 yolk
1tsp vanilla
1/2 tsp salt
1 cup flour
Cream Cheese Mixture
250g cream cheese – softened
1/4 cup white sugar
1 egg
1/2 tsp vanilla
METHOD
Brownie
- Preheat oven to 180 and line a slice/brownie tin with paper
- Melt the butter and the chocolate together
- Add cocoa and sugars to the chocolate mix and stir until dissolved
- Add eggs/yolk 1 at a time, stirring between
- Add vanilla, salt and flour and mix well
- Pour 3/4 of the brownie mixture into the prepared tray
Cream Cheese Mixture
- Beat the cream cheese and sugar together until creamy
- Beat in the eggs and vanilla
- Pour mixture into the pan on top of the brownie mix and top with the remaining 1/4 of brownie mix
- Use a knife to swirl the mixture
- Bake for 30 – 45 minutes, until a toothpick comes out clean
Enjoy!
- Featured
Author: Santa Maria College
Santa Maria College is a vibrant girls school with a growing local presence and reputation. Our Mission is to educate young Mercy women who act with courage and compassion to enrich our world. Santa Maria College is located in Attadale in Western Australia, 16 km from the Perth CBD. We offer a Catholic education for girls in Years 5 – 12 and have 1300 students, including 152 boarders.