Year 10 Foods: Grazing Boards
The Year 10 Foods students have displayed excellent food styling skills this week with the creation of modern grazing boards.
Teachers, Alexandra Brown and Meghan Franzinelli’s classes have been investigating and designing suitable recipes, which they have been busy making.
The task proved to be a huge success and students enjoyed having their beautiful grazing boards on display. Part of this task involved staff and students judging the grazing boards and picking a winner. The judges had a hard time choosing the winners!
A range of themes was presented, with fresh olive branches, candles, stylish boards, platters and much more!
Year 7 Commissioning: Welcome to Our Newest Leaders
This week, we had the pleasure of formally commissioning our 2024 Year 7 Leaders at an assembly in front of their peers.
Délicieux Discoveries: Students Delve into French Food Culture
Our Year 9 French students are exploring diverse French dishes, recognising the inseparable bond between language and culture.
Santa Maria’s Boarding Mural: A Tapestry of Unity
As part of Boarding Week, our boarders have presented the College with a remarkable art mural which adorns the walls outside the Cafe.
- Collaboration, Creativity, Featured, Learning4Life
Author: Santa Maria College
Santa Maria College is a vibrant girls school with a growing local presence and reputation. Our Mission is to educate young Mercy women who act with courage and compassion to enrich our world. Santa Maria College is located in Attadale in Western Australia, 16 km from the Perth CBD. We offer a Catholic education for girls in Years 5 – 12 and have 1300 students, including 152 boarders.
